House of Wagyu Menu Philippines Prices Updated 2025
House of Wagyu is a popular spot for Western food lovers in Philippines, offering a wide variety of delicious steaks. In this blog post, we will discuss the House of Wagyu menu, prices, popular items, outlet locations, operating hours, and give our honest review.
House of Wagyu menu features a wide range of dishes, but the highlight is definitely the “Wagyu on Stonegrill.” Here, you can savor premium cuts like Rib Eye and Tenderloin, cooked to your liking on a hot stone, bringing out the rich, buttery flavor of the Wagyu beef.
Alongside the steaks, House of Wagyu offers a variety of appetizers, salads, and seafood dishes. The Baked Oysters Mornay and the Foie Gras Salad are both luxurious choices that perfectly set the stage for the main course. For those who prefer seafood, the Seafood Alfredo, with its creamy sauce and mix of mussels, scallops, and shrimp, is a must-try.
Desserts like the Crème Brulee or the NY Cheesecake provide a sweet finish to a rich and satisfying meal, making House of Wagyu a top choice for anyone seeking a premium dining experience.
House of Wagyu Menu Categories
The menu of House of Wagyu Philippines is categorized as
- Appetizers
- Salad
- Pasta
- Seafood
- Wagyu on Stonegrill
- All Time Favorites
- Extra, Soup or Sides
- Dessert
| Restaurant Name | House of Wagyu Philippines |
| Cuisine | Western |
| Location | Multiple Locations |
| Official Handles | Facebook Instagram |
| Dress Code | Not Applicable |
| Payment Methods | Cash | Credit Card | Debit Card | Visa | Mastercard |
House of Wagyu Menu Philippines Prices 2025
Lets see all the menu items category wise in detail. All the prices mentioned below are in Philippines Pesos.
House of Wagyu Appetizer Prices
| Menu Item | Description | Price |
|---|---|---|
| Baked Oysters Mornay | Baked fresh oysters with cheese & bechamel sauce | ₱ 670.00 |
| Oysters Rockefeller | Baked fresh oysters with hollandaise spinach, bacon & parmesan cheese | ₱ 670.00 |
| Pan Con Tomato | Slice baguette topped with aioli, anchovy paste, tomatoes, and cheese, then broiled. | ₱ 345.00 |
| Gambas | Fresh shrimps sauteed in extra virgin olive oil, garlic, and white wine | ₱ 565.00 |
| New Zealand Baked Mussels | New Zealand Mussels topped with garlic butter & parmesan cheese, then broiled | ₱ 485.00 |
| Smoked Salmon | Served with dill sauce, capers & boiled egg | ₱ 495.00 |
| Suisse Raclette | Served with cornichons, pearl onions & boiled baby potatoes | ₱ 445.00 |
| Escargot | Escargot sauteed in garlic, butter & white wine | ₱ 595.00 |
| Live, Fresh, Juicy Oysters | ₱ 575.00 |
House of Wagyu Salad Prices
| Menu Item | Description | Price |
|---|---|---|
| Garden Salad | Cubes of chicken breast, grapes, mango, parmesan, and lettuce with homemade honey mustard dressing | ₱ 485.00 |
| Waldorf Salad | Apple, walnuts, celery, lettuce in mayonnaise-based dressing | ₱ 485.00 |
| Mediterranean Salad | Sun-dried tomatoes, black olives, feta cheese, prosciutto, lettuce in balsamic vinaigrette | ₱ 485.00 |
| Traditional Caesar Salad | – | ₱ 485.00 |
| Foie Gras Salad | Pan-seared foie gras with caramelized apples on lettuce with red wine reduction sauce | ₱ 1,495.00 |
| Scallop and Shrimp Salad | Pan-seared scallops & butter poached shrimp on a bed of lettuce with strawberry vinaigrette | ₱ 735.00 |
House of Wagyu Pasta Prices
| Menu Item | Description | Price |
|---|---|---|
| Pasta Pomodoro | Fresh tomatoes make up the sauce of this simple pasta dish | ₱ 495.00 |
| Alfredo Con Funghi | Creamy white sauce with fresh mushrooms | ₱ 525.00 |
| Seafood Alfredo | New Zealand mussels, scallop, and shrimps in Alfredo sauce | ₱ 725.00 |
House of Wagyu Seafood Prices
| Menu Item | Description | Price |
|---|---|---|
| Prawns in Creamy Lemon Butter Sauce | – | ₱ 995.00 |
| Prawns Al Ajillo | Prawns in garlic & olive oil with garlic rice | ₱ 995.00 |
| Baked Chilean Seabass | Wrapped in foil, baked with Mornay sauce on a bed of mashed potatoes, topped with fresh mushrooms | ₱ 2,195.00 |
| Pan Grilled Norwegian Salmon | With veggies & potatoes, choice of Mornay sauce or creamy lemon butter | ₱ 995.00 |
House of Wagyu Menu Wagyu on Stonegrill Prices
| Menu Item | Description | Price |
|---|---|---|
| Classic Steak Cuts | ||
| Top Sirloin (Grade 10) | 220-250 grams 350-375 grams (for two) 500-550 grams (for three) | ₱ 2,488.00 ₱ 3,488.00 ₱ 4,688.00 |
| Rib Eye (Grade 6) | 220-250 grams 350-375 grams (for two) 500-550 grams (for three) | ₱ 3,580.00 ₱ 4,980.00 ₱ 6,980.00 |
| Rib Eye (Dry Aged, 40 days) | 220-250 grams | ₱ 3,788.00 |
| Tenderloin (Grade 8) | 220-250 grams 350-375 grams (for two) 500-550 grams (for three) | ₱ 4,780.00 ₱ 6,580.00 ₱ 8,680.00 |
| Tenderloin (Grade 6) | 220-250 grams 350-375 grams (for two) 500-550 grams (for three) | ₱ 3,988.00 ₱ 5,288.00 ₱ 7,488.00 |
| Giant Cuts to Share | ||
| Tomahawk (Grade 10, Bone-in Rib Eye) | 1,250-1,350 grams (for two to three) | ₱ 14,988.00 |
| Grade 10 T-Bone Steak | 800-850 grams (for two persons) | ₱ 9,888.00 |
| Grade 10 Porterhouse Steak | 900-950 grams (for two-three persons) | ₱ 11,108.00 |
If you are in the mood of fresh and delicious seafood, then do read our blogpost about Shrimp Bucket menu prices in Philippines.
House of Wagyu All-Time Favorites Menu Prices
| Menu Item | Description | Price |
|---|---|---|
| Rib Eye (Grade 8) | 220-250 grams 350-375 grams (for two) 500-550 grams (for three) | ₱ 4,580.00 ₱ 6,280.00 ₱ 8,380.00 |
| Rib Eye (Grade 10) | 220-250 grams 350-375 grams (for two) 500-550 grams (for three) | ₱ 5,688.00 ₱ 8,380.00 ₱ 10,988.00 |
| Tenderloin (Grade 10) | 220-250 grams 350-375 grams (for two) 500-550 grams (for three) | ₱ 5,280.00 ₱ 7,480.00 ₱ 10,380.00 |
| Ultra Premium Wagyu | ||
| Saga Rib Eye | Saga Prefecture Japan AA4/5, 220-250 grams 350-375 grams (for two) 500-550 grams (for three) | ₱ 6,188.00 ₱ 9,388.00 ₱ 12,998.00 |
| Tenderloin (Grade 8, with Foie Gras) | 220-250 grams 350-375 grams (for two) 500-550 grams (for three) | ₱ 5,188.00 ₱ 6,980.00 ₱ 9,080.00 |
| Wagyu Combinations | ||
| Rib Eye | With choice of king prawns, seared scallops, or pasta Alfredo or Pomodoro, 180g | ₱ 3,695.00 |
| Wagyu Salpicao | Several cubes of wagyu tenderloin in garlic and olive oil with wagyu rice | ₱ 2,875.00 |
House of Wagyu Extra, Soup or Sides Prices
| Menu Item | Price |
|---|---|
| Soup of the Day | ₱ 175.00 |
| Potatoes & Vegetable Sides | ₱ 175.00 |
| Wagyu Rice | ₱ 175.00 |
| Toasted Wagyu | ₱ 220.00 |
House of Wagyu Dessert Prices
| Menu Item | Price |
|---|---|
| Crème Brulee | ₱ 295.00 |
| Frangelico Panna Cotta | ₱ 295.00 |
| Vanilla Ice Cream & Summer Berries | ₱ 275.00 |
| NY Cheesecake | ₱ 335.00 |
| Flourless Chocolate Cake | ₱ 335.00 |
| Poached Pears a la mode | ₱ 335.00 |
Must Try Items Of House of Wagyu Menu
- Rib Eye
- Known for its rich marbling and intense flavor, this steak is a top choice for steak lovers.
- Tenderloin
- A tender and juicy cut, perfect for those who enjoy a premium and lean steak experience.
- Tomahawk
- A massive, bone-in rib eye steak known for its bold flavor and impressive presentation. Ideal for sharing or for a hearty solo meal.
- Foie Gras Salad
- Pan-seared foie gras served with caramelized apples on lettuce, drizzled with a red wine reduction sauce for a decadent treat.
- Seafood Alfredo
- A creamy pasta dish featuring New Zealand mussels, scallops, and shrimp in a rich Alfredo sauce.
- NY Cheesecake
- A classic cheesecake with a smooth and creamy texture, ideal for rounding off your meal on a sweet note.
Alternatives Of House of Wagyu in Philippines
Following are the few alternatives of House of Wagyu.
Ribeye Steakhouse
Specializes in ribeye and other steak cuts, with a reputation for juicy and well-seasoned meats.
Mossimo Italian Restaurant
Offers a range of Italian-inspired dishes, including high-quality steaks and seafood.
Wolfgang’s Steakhouse
Famous for its dry-aged steaks and classic steakhouse experience. Their menu includes premium cuts and a selection of sides.
The Alley by Vikings
A modern dining concept with a wide selection of premium meats and other high-end dishes.
Elbert’s Steak Room
A steakhouse that provides a sophisticated atmosphere and high-quality steaks, with an emphasis on premium cuts.
House of Wagyu Philippines Video
SMP’s Review of House of Wagyu
I recently visited House of Wagyu and had a fantastic meal that showcased their expertise with premium cuts.
I started with the Baked Oysters Mornay, which were incredibly rich and cheesy, setting the tone for a great dining experience.
The Rib Eye was the star of the meal. It was cooked to perfection, with a juicy, tender texture and full of flavor. The Tenderloinwas another highlight, extremely tender and flavorful, it complemented the Rib Eye wonderfully.
For a lighter touch, I had the Garden Salad, which featured fresh greens and a delightful honey mustard dressing that complemented the meal nicely.
I also tried the Seafood Alfredo, packed with succulent mussels, scallops, and shrimp in a creamy sauce. It was delicious, though I found the pasta a bit heavy compared to the freshness of the seafood.
The Crème Brulee was a sweet end to the meal. It had a perfectly caramelized top and smooth, creamy texture that left a lasting impression.
House of Wagyu’s premium quality steaks and seafood make it a must-visit for anyone craving top-tier dining. The meal was impressive and experience was excellent.
Is House of Wagyu Halal?
No, House of Wagyu Philippines is not Halal.
House of Wagyu Outlet Locations
| Outlet | Address |
|---|---|
| House of Wagyu Shangri-La Plaza | L/G East Wing, Shaw Blvd cor EDSA, Shangri-La Plaza, Wack-Wack, Mandaluyong, Metro Manila |
| House of Wagyu Eastwood Mall | G/F Orchard Rd Entrance, 116 Eastwood Ave, Eastwood Mall, Bagumbayan, Quezon City, Metro Manila |
| House of Wagyu Two E-Com Center | MOA Complex, Bayshore Ave cor Harbor Dr, Two E-Com Center, Brgy 76, Pasay, Metro Manila |
